RRP & Boursin Breakfast Toasties

HAPPY VEG

There's nothing quite like having the time to put together an inspired breakfast toastie. That's not to say good old eggs and toast don't hit the spot, but a few add ins and you've got something extra special & delicious.

I started with my new obsession, this gorgeous Everything bread baked at my local market. Soft and so flavourful. Toasted, slathered in butter, Boursin, and topped with sliced roasted red peppers. Then, two perfectly fried eggs, seasoned simply with yolks that are ready to burst.

Finished with a sprinkle of feta cheese for an extra savoury tang, and fresh dill for that zippy pop of green goodness. Everything works together so well and honestly, so simple yet so delish. Head to the RECIPES page and make these toasties.