NOTES 1. You can reduce the cook time of the sprouts by parboiling them in advance. This will likely cut 10 - 15ish minutes of oven time. 2. I didn't measure salt in this one y'all. Season at every step and you're gratin will be delicious! 3. Creamy dishes need heat imo. You COULD omit the pepper flakes if you desired, but I would reduce before I removed. The gratin really appreciates that heat.
HAPPY VEG
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February 2025
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