Smashed Chickpea Salad Sammies

12/6/2023

Smashed Chickpea Salad Sandwiches

Prep Time: 20 Min
Chill Time: 30 + Min

Yields: 2 Large Sams

WHAT YOU NEED

540ml can Salt-Free Chickpea, drained & rinsed
1/4 C Red Onion, diced
1/4 C Celery. diced
1/4 C Cucumber, seeded & diced
2 Tbsp. Fresh Dill, chopped
2 Tbsp. Fresh Parsley, chopped
1/4 C + Mayonnaise
1/2 Tsp. Kala Namak Salt (Black Salt)
Cracked Pepper
For Service - Bavarian Sourdough, Fresh Romaine or Other Crisp Lettuce, Slied Tomatoes

Add the drained & rinsed chickpeas to a medium sized mixing bowl and mash them up with a fork / potato masher. No whole chickpeas should remain. Add the cucumber, onion, celery, dill, and parsley to the bowl and stir everything together. Lastly, sprinkle in the black salt & cracked pepper, and fold in the mayo until everything is nice and combined. Add additional mayo for a creamier salad / if needed.
Refrigerate the salad for 30+ minutes to firm up a touch and allow the flavours to come together.

S A M M I E S - Toast / grill your bread until nice and golden & crispy. Butter both slices and layer your crispy lettuce, sliced toms seasoned with salt & pepper, and a few good scoops of the chickpea salad to coat the slice. Press your top slice down, slice your sammies in half, and serve.
ENJOY!