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VEGAfit Schnitzels

2/13/2019

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After trying their burgers and absolutely loving them, I knew I wanted to try some of the rest of their range which includes these Plant Based Schnitzels. I love the idea of being able to just fry a couple of these up and pair them with some fresh salad or mashed potatoes and steamed veg. I sometimes miss the kind of food I grew up with in that we always had our "meat", veggies, and carby side dish.
I usually find myself craving crispy, breaded anything so these schnitzels are right up my alley. All they took was about 5 minutes per side in a lightly oiled pan set to medium heat. You simply cook them until they are golden brown and crispy on both sides. I finished mine with a sprinkling of sea salt and pepper flakes and served them up with a fresh garden salad. 

What I loved about them was how crispy and satisfying they were. As I said, I'm a sucker for anything breaded and crispy and these certainly delivered. I also loved the flavour of the schnitzel as a whole although I believe they desperately needed salt to bring out that flavour. Almost anything that's breaded and fried however requires tons of salt, it's a fact so it's not unique to these schnitzels. They're also quite economical because they're inexpensive and paired with an inexpensive salad, you've got a super cheap meal.

BYPASS or BUY - BUY! Love, Love, Love! As I said, they're ridiculously crispy and delicious and had a good flavour that was brought out by the salt they needed. I loved the price and would most definitely buy them again. Eating these also made me excited to try their nuggets because I feel like they'll be similar but bite sized snacks are always more fun aren't they?

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    Jonathan - Happy Veg

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