WOWZERS! Time sure flies when you're having fun! 3 years ago I decided to start this blog in an effort to distract myself from my mother's illness when it all started to become too much to bear. I intended to use my blog as a way to learn more about food, being a vegetarian, and animal rights, and I couldn't be happier with how far things have come since I began. I'm so proud of how things have developed over the years and I couldn't have done any of this without all of you! It gives me such great pride to continue to share my vegetarian journey with all of you. I've grown so much in the kitchen but most importantly, I've gained a much stronger appreciation for animals and the fight involved with seeing them treated better in the world. My goal in life is, and always will be helping animals in any way that I can and I'm super blessed to have so many people supporting me. Sharing my kitchen tips, commentary on animal rights stories, and product information, gives me great pleasure and ultimately, if I help even one person who is struggling to adapt to the change over to a Vegetarian diet, I feel incredibly content. I wouldn't be here without all of you so helping and giving back is the least I can do. From the bottom of my heart, thank you all so very much for sticking with me these past few years. Thank you for growing with me, caring about animals, and giving me feedback on social media. I appreciate you all so very much and am eternally grateful for your continued support. Here's to many more years together <3 T H A N K Y O U
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Hey everyone, Jonathan here and I'm the Happy Veg! I love creating vegetarian recipes that everyone can enjoy, whether you're going vegetarian for the first time, or giving meatless Monday a go! Thanks for visiting the blog and have a great day xo
--Jonathan Archives
September 2024
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