Coming Up Next Week!

BALSAMIC & PARMESAN ROASTED BRUSSEL SPROUTS

It's hard for me to imagine that I actually thought I hated brussel sprouts for the longest time. I wasted so many years avoiding these delicious veggies that I've got lots of eating to make up for.
I love roasted brussel sprouts and this super easy recipe is a great way to give them an abundance of extra flavour. Balsamic vinegar and parmesan cheese are a match made in heaven and create this perfect flavour for the sprouts that's absolutely wonderful. The tang of the vinegar and the savouriness of the cheese really amp up and highlight the flavours coming from the sprouts. Totally delicious!

JALAPENO & CORN BISCUITS

Fresh baked biscuits are wonderful and depending on what you put in them, they can be paired with just about any meal. These delicious biscuits are a combination of naughty and nice with the jalapeno and fresh corn. The jalapeno gives the biscuits a little spice while the corn adds texture and flavour popping in your mouth as you make your way through the biscuit. They're a perfect match for these super simple biscuits.