1. Italian Quesadillas
***** Quick Tomato Sauce, mozzarella, sliced grape tomatoes and fresh herbs all stuffed between two small flour tortillas and fried to melty perfection! A fusion of my two favourite cuisines I know you'll all love!
2. Green Bean Casserole
***** The quintessential casserole. Jiggly condensed cream of mushroom soup poured over beans and baked. No canned soup for me thanks! This classic dish is getting a fresh update with a creamy scratch made sauce and FRESH MUSHROOMS. Going to be delicious!
3. Rosemary & Garlic Baked Potatoes
***** Rosemary and garlic are a match made in flavour heaven! They pair so well together and even better with potatoes. This baked potato recipe is so simple, you'll just love it!
Hey y'all! I'm Jonathan, and I'm the creator of the Happy Veg blog! I've been cooking now for about 8 years, and I'm obsessed with creating vegetarian recipes that everyone can make and love. I'm also obsessed with animals & travel. Thanks for visiting the blog and have a great day xo