Menu for Next Week

CHEDDAR & CORN LOAF

I'm in love with this loaf recipe! Going back to a tip I gave you guys in the past, it's super easy to swap out ingredients once you have a base recipe that's perfect. My muffin / loaf recipe works every time so it's great to swap out flavours or ingredients to create a new loaf using the same recipe!
This lovely loaf recipe is for a rich and cheesy corn loaf. A layer of cheddar is baked on top creating a flavourful crust while the inside is moist, fluffy, and full of fresh corn! Such an easy recipe to whip up and the corn loaf is utterly delicious any time of the day.

CHEESY BAKED PENNE WITH FRESH CORN & ROMANO BEANS

Baked, cheesy pasta is probably one of my favourite things to sit down to at the table. Name me one person who doesn't get excited seeing a baked pasta hit the table! 
As with any cheesy pasta bake, a lusciously cheesy sauce is required and this one features three delicious cheeses including cheddar and monterey jack. 
The bake also includes wonderfully crispy, fresh corn, and meaty, hearty, romano beans. Both of these additions work so well with a creamy, cheesy sauce.
Finished with a crispy, crumbly topping that bakes up brown and beautiful, and voila! A delightful cheesy pasta bake you guys are sure to enjoy.