Next Week's Menu - 2 New Recipes

​WHITE BEAN & FRESH CORN STEW

The weather is cooling down which means stews, soups, and baked goodies are going to start coming back into the kitchen. There's nothing better than cozying up to a steamy bowl of stew on a chilly afternoon and I've got a super delicious stew for you to cozy up to!

Featuring fresh corn which is at its peak right now, white beans, sweet potato, and russets, this is a hearty and filling stew that leaves you feeling cozy and satisfied with every delicious bite.

CHANA MASALA

This has to be one of my favourite dishes to order when I order out Indian food. I must admit, every place that I've enjoyed it, it's been unique to the last place I tried, which implies to me that everyone has their own interpretation of what chana masala is all about. This also means, I can slide in with my own version for y'all to try!

Chana Masala is a dish of chickpeas cooked down in a robustly seasoned tomato sauce. The sauce is typically served over rice or can be enjoyed as a stand alone dish. Full of flavours from contributing spices such as cumin, chili, coriander, cardamom, clove, and nutmeg, this chana permeates the air and invokes hunger in a way other dishes can't. There's something about the smell of Indian food that always gets my stomach going and my chana masala is no different! Ready your noses and stomachs people, chana masala is on the menu!