I've enjoyed avocados warm in a few dishes in the past and they end up becoming a warm, rich, creamy bite of food. They are just as delicious as they are in something like a guacamole or as a spread on a sandwich.
Finding perfect avocados can be like finding a needle in a haystack but I intend to find the perfect avocados to test out some of vegnews suggested ideas. I'm most looking forward to breading and frying them. I am picturing a crispy and delicious golden brown coating with a smooth, luxuriously creamy center that I know I'd enjoy! How about you, are you on the pro or con side of eating avocados warm? Comment, Tweet, or FB me! HAPPY VEG
1 Comment
2/2/2025 02:01:28 pm
It is a very good article, congratulations. Good job on your pen.
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Hey everyone, Jonathan here and I'm the Happy Veg! I love creating vegetarian recipes that everyone can enjoy, whether you're going vegetarian for the first time, or giving meatless Monday a go! Thanks for visiting the blog and have a great day xo
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February 2025
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